Carapelli Olive Oil Review – Is It Good & Worth Trying?

Key Takeaway:

  • Taste Preferences: Carapelli oils range from mild to spicy/intense. Choose based on how you’ll use the oil.
  • Authenticity: They use traditional techniques, and many oils are organic or non-GMO.
  • Customer Feedback: Reviews are positive overall, but concerns about shelf life and potential shipping issues are noted.
  • Price: Carapelli tends to be in the mid-range in price.

You might have come across those attractive Carapelli olive oil bottles in your local supermarket or heard about them from your friend.

But what makes them so popular, and why is everyone talking about it?

Don’t worry; we are here to the rescue with our Carapelli Olive Oil Review. So is it worth the hype, or it’s just another marketing epitome? All will be revealed shortly.

Carapelli Olive Oil Review

Carapelli Olive Oil Review

So, if you are looking to buy one of them, stick around with us to know whether it is worth your money or not. Let’s get started.

Brief History:

With over 125 years of rich history, Carapelli was started as a small business in 1893 by Cesira and Constantino Carapelli.

The company saw a boom when other family members also started joining the company, and by the mid-1940s it became one of the top food companies in Italy.

Deolio, a Spanish Company, now owns Carapelli. The company’s extra virgin olive oil has also gathered some international awards, such as the Los Angeles award in 2018 and a gold medal in the Athens International olive oil competition.

Following is an in-depth review of some of the company’s olive oils:

1. Carapelli Unfiltered Organic Extra Virgin Olive Oil Review:

Coming straight after the first cold pressing by Master Oliari, this olive oil brings you the essence of Mother Nature itself.

A delicate blend of bitterness & spice is evident from the taste of Carapelli EVOO. Picual, Arbequina, & Chemlali are the olives in this olive oil.

Its dark green bottle protects the olive oil from harmful UV rays and maintains the olive oil’s true essence, aroma, and taste.

It also is a better alternative than plastic bottles or tin cans, as seen in the case of some other brands.

The company’s innovative anti-drip spout designed to dispose of the only required amount of oil is not something you see daily. They are generally used for salad dressings and baking sometimes.

It works just fine with the bread, too, when drizzled over it. It is also certified by USDA as organic and non-GMO.

All these merits, but I was shocked to see many negative reviews online. Some were disappointed by its flavor and taste; others were angry about how short its shelf life is.

Some complained about the pathetic policy of giving no compensation for damaged shipments, and the return policy worsened it.

As far as Price is concerned, it was average. There are other alternatives available at the same Price in the market. So, look out for these things if you plan to buy them.

2. Carapelli Oro Verde Extra Virgin Olive Oil Review:

The process passed from generation to generation is first cold-pressed to maintain the quality and freshness of organic olive oil. An olive oil well suited for salad dressings, cooking, and milder foods.

Glass bottles and the anti-drip system can be seen again in this class, which is quite impressive.

Olive oil tastes slightly bitter daily with elements of green leaves and vegetables.

It can be used on vegetables, salads, fish, and desserts. Picual, Arbequina, and Koroneiki are the olives used in their manufacture.

Certified non-GMO verified makes it more authentic. It comes with 120g of calories per tablespoon and 2g of saturated fats with 14g of fat.

Oro Verde, the green gold, had been reviewed by many users online. It had a lot of positive reviews online as users found it compatible with their use.

Some appreciated its great flavor, while others told me how good it was for their dishes with lemon toppings and a little sausage.

Overall, it is high-quality olive oil with great flavor. This can be your go-to olive oil.

3. Carapelli Il Centenario Extra Virgin Olive Oil Review:

Last but not least, we have this flagship II-Centenario extra virgin olive oil of Carapelli’s. A tribute to classical methods of olive oil extraction with good packaging, we can again see the first cold press to retain the freshness and originality of olive oil.

Hand-picked olives from the Mediterranean are slightly spicy, with a light bitter taste added to the aroma of tomatoes, green leaves, and artichokes.

The dark glass bottle protects the olive oil from different radiations. Picudo and Hojiblanca are the olives used in their manufacture.

Salads, soups, fish, and kinds of pasta are some of them that pair well with this olive oil. Slightly nutty with some indications of leaves, vegetables, and apples.

It is non-GMO verified, making it suitable for consumption if somebody has concerns regarding genetically modified edibles. It is more intense than Carapelli’s other types of olive oils.

So, if you are looking for potent olive oil, this one is for you. Every container is packed with 120g of calories per tablespoon and 2g of saturated fats with 14g of fats.

It is more of a nature-friendly oil as it is harvested from trees that are over 100 years old.

II-Centenario also managed to garner a lot of positive reviews online. Although some complained about its lower shelf life, the positive reviews outclassed the negative ones.

The price is reasonable, neither expensive nor cheap. Overall, it is a good value for money, and you can give it a shot.

Is Carapelli Olive Oil a Good Brand?

Is Carapelli Olive Oil a Good Brand

Carapelli is a decent olive oil brand with a rich history. They focus on quality ingredients, using organic options and traditional cold-pressing techniques.

The packaging is thoughtful, with dark glass bottles to protect the oil’s quality.

There are a few things to consider, though. Carapelli offers a range of olive oils, and the flavor profiles vary.

Some are spicier and more intense, while others are milder. It’s best to read individual descriptions to find one that suits your taste.

Customer reviews appear a bit mixed. While their olive oils receive many positive comments, there are some concerns about short shelf life and shipping issues. I’d definitely factor these potential downsides into your decision.

If you prioritize high-quality ingredients and are willing to experiment to find your favorite flavor, you might find Carapelli worth trying. However, if you’re concerned about inconsistencies or potential shipping problems, I understand why you might want to explore other options.

Following is my overall rating of their olive oil range considering all the factors:

Taste: 8 /10

Authenticity: 7/10

Cost: 8/10

Customer Reviews: 7/10

Convenience: 8/10

Final Verdict:

In summary, I think the whole discussion is pretty reasonable and worth giving a shot at after considering all the elements.

Everything has its merits and demerits. The final decision is at the sole discretion of the customer.

I hope this brief review of mine helps you and you can better decide which olive oil to buy. That’s all from my side.

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Erica Steven Author
Co-Founder and Content Manager at WorstBrands

Erica Steven is the founder and lead writer of WorstBrands, a site dedicated to providing honest and trustworthy reviews about outdoor gear and fashion products.

With a passion for exploring the great outdoors and staying up to date on the latest fashion trends, Erica uses her expertise to provide valuable insights into the products that matter most to her readers.

Whether you're looking for camping equipment or the latest fashion accessories, Erica's articles are the perfect resource for finding the best products that fit your lifestyle.

2 thoughts on “Carapelli Olive Oil Review – Is It Good & Worth Trying?”

  1. Why did you confuse the article with the Centerio review. After that you do not know which bottle is being ranked 0/10. And, you don’t say it either.

    Reply

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