Bread seems like it should go in the fridge, but it’s always tricky to know if you’re doing it right.
As per the experience of consumers, the bread can last about 3 to 4 days.
One minute it’s fine, and the next minute it’s all hard and gross. So what’s the deal? Can you put bread in the fridge or not? Let’s find out.
Table of Contents
- Can You Keep Bread in the Fridge?
- How Long Does Bread Last in the Fridge?
- How to Store Bread in a Freezer?
- How Long Does White Bread Last in the Fridge?
- How Long Does Homemade Bread Last?
- How Long Does Wonder Bread Last?
- Does Bread Go Bad?
- Can You Freeze Bread in Original Packaging?
- What is the Best Way to Keep Bread Fresh Longest?
- Why Should Bread Not Be Refrigerated?
- Is It Better to Store Bread in Fridge or Counter?
- Final Thoughts
- Crystal Hafley
Yes, you can keep bread in the fridge. It will last for a few days or up to a week, depending on the type of bread.
Some people will say that storing bread in the fridge is a bad idea. But you can do it by properly sealing to avoid drying out.
Bread in the fridge lasts up to 1 to 7 days. But it really depends on how well you wrap it up.
If you tightly seal the bread in a plastic bag or container, it will last longer than if you just leave it on the counter.
On the other hand, improperly sealed bread lasts only 10 to 12 hours before becoming rigid.
To store bread in the freezer, first, make sure that the bread is well wrapped.
Place the wrapped bread on a baking sheet and put it in the freezer for about an hour. This will help keep the bread from getting freezer burned.
Once the bread is frozen, you can move it to a zip-top bag or another container. Be sure to label the bread to know when it was frozen.
White bread lasts for 4 to 5 days in the fridge.
After that, it starts to get stale and dry out. If you want to extend its shelf life, you can slice and freeze it.
Homemade bread can last anywhere from 3-5 days, but it’s best eaten on the first day.
You can even increase the longevity of the bread further up to three to five days by placing it in an airtight container in the fridge.
Wonder Bread will typically last about 2 weeks.
It can even last for a month if you properly store it in the fridge. Don’t forget to check the “use by” or “sell by” date on the package before buying it.
Yes, bread eventually goes bad.
It will start to mold and get a sour smell. The time it takes for bread to go bad depends on the type of bread, how it’s stored, and the surrounding environment.
For example, sweet bread like banana bread or zucchini bread will go bad faster than wheat bread because of the added sugar.
Similarly, Bread left out in a hot environment will go bad faster than bread stored in the fridge.
Yes, you can freeze bread in the original packaging. Just make sure to wrap it tightly so that it doesn’t get stale.
Bread is best stored at room temperature in a dry, airtight container.
That means it’s not necessarily best to keep it on the countertop or in the fridge.
However, If you want to extend the life of your bread even further, you can freeze it. Just wrap it tightly in freezer-safe packaging, so it doesn’t dry out.
Bread should not be refrigerated because it makes it dry and hard.
The bread in the fridge can dry out within a few days. The high humidity in a fridge speeds up the staling process and makes bread moldy more quickly.
If you plan to consume the bread in a couple of days, it is better to store them on the counter.
This will keep the bread fresh for 1 week without making them staler. Never store your bread in plastic. Use paper or aluminum instead.
The simplest answer is to keep your bread in the fridge by placing it in an airtight container.
However, storing the bread in the fridge can cause it to lose its flavor and texture.
To get the most out of your bread loaves, store them in an air-sealed pack, away from light and heat.
Crystal Hafley is a dedicated writer and content creator for WorstBrands, where she specializes in writing insightful reviews about kitchen appliances and fashion products.
With her expertise, Crystal provides readers with accurate and reliable information to help them make informed decisions about the brands and products they use every day. When she's not researching or writing, Crystal enjoys cooking and exploring the latest fashion trends.